PADSTOW SLOE GIN 2025 - Batch #008
Our Autumn/Winter '25 Sloe Gin is now here and perfectly timed for Christmas preorders—batch #008 with a limited run of only 111 x 70cl bottles.
David notes: “The late summer was warm in Padstow, so we picked our sloes early this year - all within a stone's throw of the sea along the Camel Estuary, before being steeped in an overproof version of our St George's Well recipe Padstow Gin. The high alcohol content during the steeping process works well, extracting the character of the sloes quickly and giving a richly fruity gin with notes of nutty almond, bright tartness and deep plum and cherry flavours.
At 40% vol, our Sloe Gin is excellent with tonic water - the simpler, the better - throwing in a few frozen blueberries for extra colour. Or try a little mixology with our Sloe Martini recipe:-
- 50ml Sloe Gin
- 50ml Cranberry Juice
- Optional 1/4 fresh egg white or Stillabunt magic drops
- A rose petal to decorate
- Shake hard over ice and double strain into a chilled martini glass. What could be simpler, or more sublime!
Local Ingredients
Padstow Gin is made from GNS (grain-based neutral spirit), not bought-in, but from 100% finest local Cornish barley, grown at Tregirls farm in Padstow. The barley fields overlook the Camel Estuary above the beach at St George’s Well, swept daily with the ocean breeze and covered in salty sea mist.
Unique Botanicals
We blend juniper, citrus and pepper with local Alexanders, an ancient coastal plant full of green, iodine freshness.
What Our Customers Think
We put our heart and soul into crafting a luxury spirit that invokes memories of the beautiful Cornish coast and countryside surrounding Padstow, so customer feedback is something we are always keen to receive.
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