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Padstow Gin® Spiced Cranberry and Orange 20cl

Regular price £20.00

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**BATCH #010 LIMITED EDITION**

This sweeter, more fruity gin is based on our original dry Padstow Gin recipe made from Cornish barley, grown by the sea at Tregirls Farm in Padstow, infused with cranberry, orange zest and a rich combination of spice: cinnamon bark, cloves & star anise. We then bottle this unfiltered for maximum flavour.

Our 'S.C.O.' as we affectionately know it, makes the most warming fruity gin and tonic, as well as the most sumptuous Negroni, or can be sipped over ice for an indulgent after-dinner treat.

Batch #010 launched 27th January 2025.

All bottle orders are gift-wrapped before despatch.

Local Ingredients

Padstow Gin is made from GNS (grain-based neutral spirit), not bought-in, but from 100% finest local Cornish barley, grown at Tregirls farm in Padstow. The barley fields overlook the Camel Estuary above the beach at St George’s Well, swept daily with the ocean breeze and covered in salty sea mist.

Unique Botanicals

We blend juniper, citrus and pepper with local Alexanders, an ancient coastal plant full of green, iodine freshness.

What Our Customers Think

We put our heart and soul into crafting a luxury spirit that invokes memories of the beautiful Cornish coast and countryside surrounding Padstow, so customer feedback is something we are always keen to receive.

Customer Reviews

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Mixology

Our Top 5 Negroni Recipes — Stirring Things Up for Negroni Week

Negroni Week is an annual celebration of one of the world’s most versatile cocktails, and at our Duke Street bar in Padstow, we’ve been shaking (or rather stirring) up plenty of inspiration. So I thought I'd share five of our favourite ways to mix a Negroni at home.

THE ULTIMATE RHUBARB MARTINI

After a season away, the Rhubarb Martini is back on the menu at 17 Duke Street. Just in time for Valentine's Day, this beautiful, long-drinking cocktail is all about flavour and balance.

The Spiced Orange Negroni

When made with our Spiced Cranberry & Orange Gin, this favourite amongst our Duke Street regulars takes on a roundness and depth that lands it firmly in the Autumn/Winter Cocktails category. I always think of this as a 'Halloween onwards' drink, and it definitely has a hint of the festive season about it...
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